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Curly's
Pulled Pork Mexican Casserole
Pulled Pork Mexican Casserole
Total Time35 mins
Skill LevelBeginner
Servings2
Total Time35 mins
Skill LevelBeginner
Servings2

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Sauceless Pulled Pork
Key IngredientSauceless Pulled Pork
AboutNo need to wait for the perfect moment—this Pulled Pork Mexican Casserole is a crowd-pleaser anytime! With our slow-smoked pulled pork, you can enjoy a delicious, cheesy casserole that’s ready in no time.
Let's CookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.
Recipe by @

Ingredients
Key IngredientProduct ImageSauceless Pulled Pork
 
1 Package Curly’s Sauceless Pulled Pork
 
2 Cups Rice (either white or brown rice will do)
 
10 Ounces Diced Tomatoes and Green Chilies
 
2 Cups Shredded Sharp Cheddar Cheese
 
1 16oz Can Black Beans
 
Sour cream for garnish
Sauceless Pulled Pork
Key IngredientSauceless Pulled Pork
Directions
1Preheat oven to 350˚F.
2Heat Curly’s BBQ Sauceless Pulled Pork according to package directions.
3Cook rice according to package directions.
4Add the rice to your casserole dish, then layer black beans, 1/2 a can of the tomatoes/green chiles, 1/4 cup of cheese.
5Layer the Curly’s Sauceless Pulled Pork, the remaining amount of tomatoes/green chiles, then the rest of the cheddar cheese.
6Bake at 350˚F for about 20 minutes.
7Top with sour cream.
8Serve and enjoy!
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