Pulled Chicken BBQ Baked Potato Topper

Name: Pulled Chicken BBQ Baked Potato Topper
Prep time: 10 min
Cook time: 1 h
Yield: 4
Cuisine: American
Ingredients: Curly’s BBQ Pulled Chicken; Idaho Potatoes (baked & split); Broccoli (cut into tiny florets and stemmed); Shredded Parmesan Cheese

Total Time:

1 hr 10 mins

Skill Level:

Beginner

Servings:

4 Servings

Create and enjoy less time in the kitchen and more time with your family and friends with CURLY’S BBQ that was cooked for hours, but is read… View More

Create and enjoy less time in the kitchen and more time with your family and friends with CURLY’S BBQ that was cooked for hours, but is ready in minutes for you!

Print:

Total Time:

1 hr 10 mins

Skill Level:

Beginner

Servings:

4 Servings

Ingredients

1 Package

Curly’s BBQ Pulled Chicken

1 Package

Idaho Potatoes (baked & split)

1/2 Head

Broccoli (cut into tiny florets and stemmed)

1/2 Head

1/4 Cup

Shredded Parmesan Cheese

1/4 Cup

Directions

After baking and slicing the Idaho potatoes, squeeze each half from the ends to break up the potato slightly.
Follow Curly’s microwave cooking instructions on the package.
Remove Curly’s cooked tub from your microwave (be careful, it’s hot).
Place 1/4 of the Curly’s Famous Pulled Chicken BBQ on each potato.
Add 1/4 of the broccoli florets on top of the chicken and sprinkle with Parmesan cheese.

Ready in Minutes BBQ

Ingredients

1 Package

Curly’s BBQ Pulled Chicken

1 Package

Idaho Potatoes (baked & split)

1/2 Head

Broccoli (cut into tiny florets and stemmed)

1/2 Head

1/4 Cup

Shredded Parmesan Cheese

1/4 Cup

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